Start Here
Explore Avila

Students Build Cultural Understanding Through Food

February 28, 2017

Students enjoying a meal at the Blue Nile restaurant in Kansas City, after learning about the cuisine and food customs of Ethiopia in the Food and Culture course. Professors Eric Winter and Dotty Hamilton teach the interdisciplinary course, using food as a lens to learn about a wide variety of food-related issues from intercultural communication and food branding/packaging to the impact of the industrialized food system on the global economy.

The Avila Promise

  • Tuition Protection
  • 4-Year Graduation Guarantee
  • Internship or Research Guarantee
  • up to $1,000 Travel Award

 

That’s the Avila Promise.

Student Galleries

View student work

Talon News 360

View the current issue

Thornhill Gallery

Check out our list of events

AU News

Avila University - SOAR 2018
×

Reach Your
Full Potential

Want to know more about Avila University and the Avila Promise?
Fill out the form below.

Clicking the "Request Information" button below constitutes your express written consent to be called and/or texted by Avila University at the number you provided, regarding furthering your education. You understand that these calls may be generated using automated technology.